Coconut Macaroons
Rikki Asher
Rego Park, New York, US
Rikki Asher
Rego Park, New York, US
These delicious macaroons are best eaten on the day they are baked. The outside is crispy and chewy and the inside is soft and moist. Store remaining macaroons, (if there are any), in an airtight container for 4to 5 days.