Panettone - my favorite Italian Christmas cake

Petra Villani

Malmö, Skåne, SE

Comment

Flour, sugar, honey, lemon and orange zest, diced dried fruit, raisins and som yeast. That + A LOT of time and patience is basically all you need to bake a classic panettone.

Deborah Choi

Chicago, IL, US

Wow I love this!
Petra Villani

Malmö, Skåne, SE

Thank you!
Salli S. Swindell

Hudson, OH, US

It's ALWAYS exciting seeing an illustration in the queue from you! This is so COOL! Panettone has never looked this good before :-). LOVE the lettering! Thanks for sharing and feeling festive!
Petra Villani

Malmö, Skåne, SE

Thanks, Salli! Your comment made my day!