A Nigerian Meat Pie is a golden, flaky pastry filled with a savory mix of minced meat, potatoes, and carrots. Each bite offers a warm, comforting burst of flavor — the rich, seasoned filling is gently spiced with curry and thyme, nestled in a buttery crust that crumbles just right. It's hearty, satisfying, and perfect as a snack or meal, offering a delicious taste of West African comfort food in a perfectly portable pocket